flour, onion, parsley, bay leaf, sage & potato recipes

9 recipes

Page 1

Vegetable Dumpling Soup Recipe by Tasty

tasty.co

Ingredients: flour, bay leaf, parsley, sage, onion, potato, dill, baking powder, carrot, olive oil, thyme, garlic, vegetable broth

Corn and Cheddar Chowder

crecipe.com

Ingredients: flour, bay leaf, parsley, sage, onion, potato, chicken stock, milk, butter, cheddar, cumin, white wine, chive, corn

Corn and Cheddar Cheese Chowder

theviewfromgreatisland.com

Ingredients: flour, bay leaf, parsley, sage, onion, potato, butter, cream, cheddar, cumin, cracked pepper, white wine, chive, corn, nutmeg

Vegetable Stew

hellolittlehome.com

Ingredients: flour, bay leaf, parsley, sage, onion, potato, celery, paprika, extra virgin olive oil, rosemary, carrot, peas, button mushroom, tomato paste, green beans, thyme, garlic, vegetable broth

Gnocchi with duck ragù and porcini mushrooms

gourmettraveller.com.au

Ingredients: flour, bay leaf, parsley, sage, onion, potato, duck, chicken stock, parmesan, pecorino, white wine, carrot, egg, tomato paste, porcini, thyme, garlic, nutmeg

Salisbury Steak with Mashed Potatoes and Parsnips and Cress

foodnetwork.com

Ingredients: flour, bay leaf, parsley, sage, onion, potato, ground beef, worcestershire, beef stock, milk, butter, crackers, extra virgin olive oil, egg, parsnip, watercress, garlic, nutmeg

Rabbit and Vegetable Stew

louisianacookin.com

Ingredients: flour, bay leaf, parsley, sage, onion, potato, chicken broth, deli ham, rabbit, celery, portobello mushroom, rosemary, red wine, carrot, vegetable oil, tomato paste, bell pepper, thyme, garlic

Cheesy Ham and Potato Soup

thecozycook.com

Ingredients: flour, bay leaf, parsley, sage, onion, potato, chicken broth, deli ham, bacon, half and half, butter, cheddar, celery, olive oil, cornstarch, corn, onion powder, thyme, garlic, scallion

Chicken Pot Pie Soup

bakingwithjoshandange.com

Ingredients: flour, bay leaf, parsley, sage, onion, potato, chicken broth, rotisserie chicken, pie crust, milk, sour cream, butter, celery, white wine, marjoram, rosemary, carrot, peas, corn, thyme, garlic