flour, oregano, chicken stock, bay leaf & extra virgin olive oil recipes
4 recipes
Page 1
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: chicken stock, flour, bay leaf, oregano, extra virgin olive oil, bone-in beef, lemon, tomato paste, thyme, parsley, onion, celery, balsamic vinegar, white wine, carrot, clove, garlic
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: chicken stock, flour, bay leaf, oregano, extra virgin olive oil, beef steak, parmesan, butter, half and half, canola oil, red wine vinegar, thyme, parsley, capers, pickle, garlic, polenta
Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)
keyingredient.com
Ingredients: chicken stock, flour, bay leaf, oregano, extra virgin olive oil, raw chorizo, parmesan, tomato, egg, chili flake, tomato paste, sugar, onion, white wine, carrot, nutmeg, garlic, potato
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: chicken stock, flour, bay leaf, oregano, extra virgin olive oil, veal cutlet, provolone, parmesan, bread crumbs, spaghetti, white pepper, egg, sugar, sage, canned whole tomato, thyme, parsley, onion, safflower oil, garlic