flour, oregano, olive oil, parmesan, baby greens & chevre recipes

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Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce

kitchensanctuary.com

Ingredients: parmesan, flour, chevre, olive oil, oregano, baby greens, heavy cream, white wine, sun dried tomato, paprika, portobello mushroom, zucchini, egg, parsley, bell pepper, thyme, onion, garlic, seasoned salt, vegetable broth