flour, oregano, thyme, beef stock, red wine & button mushroom recipes
5 recipes
Page 1
Braised Short Rib Stew with Red Wine & Mushrooms
cakenknife.com
Ingredients: beef stock, flour, red wine, button mushroom, oregano, thyme, beef short ribs, carrot, bay leaf, olive oil, onion
Slow-Cooker Herb & Mushroom Braised Beef
eatingwell.com
Ingredients: beef stock, flour, red wine, button mushroom, oregano, thyme, beef roast, rosemary, carrot, olive oil, pearl onion, garlic, sherry vinegar
Venison Bourguignon (Venison Stew)
food.com
Ingredients: beef stock, flour, red wine, button mushroom, oregano, thyme, pork fat, venison, butter, basil, carrot, bay leaf, tomato paste, onion, garlic
Slow Cooker Short Rib Sauce with Bucatini
howsweeteats.com
Ingredients: beef stock, flour, red wine, button mushroom, oregano, thyme, beef short ribs, parmesan, bucatini, tomato sauce, brown sugar, tomato paste, onion, canned tomato, garlic, canola oil, chili flake
Special shepherd’s pie
deliciousmagazine.co.uk
Ingredients: beef stock, flour, red wine, button mushroom, oregano, thyme, ground beef, worcestershire, ground lamb, butter, cheddar, shallot, carrot, tomato paste, potato, canned tomato, sunflower oil