flour, parsley, capers, milk, olive oil & beef schnitzel recipes
1 recipes
Page 1
Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: beef schnitzel, flour, milk, parsley, olive oil, capers, chicken stock, bread crumbs, parmesan, thickened cream, butter, lemon, white wine, fennel, dijon mustard, potato, garlic