flour, parsley, crab & extra virgin olive oil recipes
6 recipes
Page 1
Gnocchi All'Arancia e Granchio (Potato Gnocchi with Crabmeat in a Creamy Orange Sauce)
cdkitchen.com
Ingredients: crab, flour, extra virgin olive oil, parsley, heavy cream, egg, orange juice, gin, potato, garlic
Crab and lemon tagliolini
bbc.co.uk
Ingredients: crab, flour, extra virgin olive oil, parsley, pasta flour, lemon, dill, egg, chile pepper, garlic, vegetable broth
Crispy Crab Cakes
foodnetwork.com
Ingredients: crab, flour, extra virgin olive oil, parsley, bread crumbs, lemon, orange, hot sauce, sweet chilli sauce, dijon mustard, egg, mayonnaise, arugula, canola oil
Seafood-Stuffed Shells Recipe
seriouseats.com
Ingredients: crab, flour, extra virgin olive oil, parsley, shrimp, scallop, milk, butter, pasta shell, panko, shallot, bay leaf, dijon mustard, mayonnaise, old bay seasoning
Halibut and Cioppino
foodnetwork.com
Ingredients: crab, flour, extra virgin olive oil, parsley, shrimp, clam, chicken stock, halibut, chorizo, sourdough bread, butter, celery, red wine, bay leaf, thyme, onion, canned tomato, garlic
Essex Gumbo
yummly.co.uk
Ingredients: crab, flour, extra virgin olive oil, parsley, whole chicken, chicken stock, prawns, chorizo, celery, red wine vinegar, rosemary, bay leaf, jalapeno, olive oil, tomato, whisky, bell pepper, thyme, onion, chile pepper, sweet potato, garlic, okra, cayenne