flour, parsley, egg, butter, scallion & heavy cream recipes
9 recipes
Page 1
Spinach, Ricotta & Feta Quiche (Spanakopita Tart)
domesticgothess.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, parmesan, ricotta, feta, dill, spinach, garlic
Chicken Stuffed With Basil and Mozzarella Cheese
thespruceeats.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, chicken broth, chicken breast, bread crumbs, mozzarella, basil, button mushroom, garlic
Savory Spring Vegetable and Goat Cheese Tart
bonappetit.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, pie crust, goat cheese, creme fraiche, chive, olive oil, asparagus, tarragon
Collards and Corn Slab Pie
foodnetwork.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, andouille, parmesan, cheddar, baking powder, hot sauce, collard greens, cornmeal, apple cider vinegar, sugar
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, pie crust, lemon, shallot, extra virgin olive oil, carrot, bay leaf, celeriac, parsnip, thyme, sugar
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, crab, peanut oil, lemon, white wine, shallot, cornmeal, olive oil, cajun seasoning, asparagus, garlic, cayenne
Baked Seafood Mac and Cheese Casserole
acadianatable.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, shrimp, crab, parmesan, monterey jack, milk, potato chips, macaroni, cheddar, cream cheese, celery, hot sauce, onion
Veal Steaks with Pink Peppercorns
greatchefs.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, veal steak, beef stock, ghee, lemon, white wine, cherry tomato, shallot, dijon mustard, white pepper, pink peppercorn, leek, potato
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: heavy cream, flour, butter, egg, parsley, scallion, parmesan, ricotta, lemon, shallot, portobello mushroom, zucchini, chive, basil, carrot, olive oil, thyme, garlic, nutmeg