flour, parsley, eggplant & canned whole tomato recipes
6 recipes
Page 1
All-American Eggplant Parmesan Recipe
seriouseats.com
Ingredients: flour, eggplant, canned whole tomato, parsley, parmesan, mozzarella, butter, panko, extra virgin olive oil, basil, vegetable oil, egg, oregano, onion, garlic, chili flake
Vegetarian Moussaka
crecipe.com
Ingredients: flour, eggplant, canned whole tomato, parsley, parmesan, milk, butter, feta, canned lentils, zucchini, egg, olive oil, vinegar, oregano, onion, potato, garlic, nutmeg
Thermomix Vegetable Lasagne
thermomixdivarecipes.com
Ingredients: flour, eggplant, canned whole tomato, parsley, parmesan, ricotta, lasagna, milk, butter, lemon, zucchini, kale, basil, red wine, olive oil, button mushroom, oregano, onion, chile pepper, sweet potato, garlic
Throwdown Eggplant Parmesan
womansday.com
Ingredients: flour, eggplant, canned whole tomato, parsley, pecorino, fresh mozzarella, bread, mozzarella, fontina, butter, roasted red peppers, basil, honey, vegetable oil, egg, olive oil, oregano, thyme, onion, garlic, chili flake
Eggplant Parmesan with Balsamic Glaze
crecipe.com
Ingredients: flour, eggplant, canned whole tomato, parsley, bread crumbs, parmesan, fresh mozzarella, mozzarella, fontina, butter, panko, piquillo pepper, balsamic vinegar, basil, honey, egg, oregano, onion, sugar, garlic, canola oil, chili flake
Moussaka
foodnetwork.com
Ingredients: flour, eggplant, canned whole tomato, parsley, ground lamb, pecorino, milk, butter, chevre, lemon, extra virgin olive oil, ginger powder, raisins, honey, red wine, bay leaf, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne