flour, parsley, eggplant & lemon recipes

22 recipes

Page 1

Deep-fried eggplant with fresh herb sauce

womensweeklyfood.com.au

Ingredients: flour, lemon, eggplant, parsley, vegetable oil, olive oil, oregano, garlic

Sole Meunière with Eggplant

academiabarilla.it

Ingredients: flour, lemon, eggplant, parsley, sole, butter, extra virgin olive oil, white pepper

Eggplant Cutlets

italianfoodforever.com

Ingredients: flour, lemon, eggplant, parsley, bread crumbs, parmesan, extra virgin olive oil, egg

Eggplant Cutlets

italianfoodforever.com

Ingredients: flour, lemon, eggplant, parsley, bread crumbs, parmesan, extra virgin olive oil, egg

Baba ganoush with lavash

olivemagazine.com

Ingredients: flour, lemon, eggplant, parsley, sesame seed, extra virgin olive oil, tahini, sumac, garlic

Smoky eggplant dip with charred bread

gourmettraveller.com.au

Ingredients: flour, lemon, eggplant, parsley, greek yogurt, yeast, extra virgin olive oil, tahini, olive oil, garlic

Eggplant Crisp with Walnut Streusel

foodnetwork.com

Ingredients: flour, lemon, eggplant, parsley, walnut, panko, feta, dill, cherry tomato, olive oil, garlic

Sumac-Spiced Eggplant Schnitzel Recipe

foodrepublic.com

Ingredients: flour, lemon, eggplant, parsley, bread crumbs, parmesan, milk, sumac, egg, olive oil, mint

Eggplant Parmesan

spendwithpennies.com

Ingredients: flour, lemon, eggplant, parsley, parmesan, mozzarella, seasoned bread crumbs, garlic powder, basil, egg, pasta sauce

Parsley and Lemon Scented Chicken Cutlets with Fire Roasted Eggplant and Honeyed Butternut Squash

thejewishhostess.com

Ingredients: flour, lemon, eggplant, parsley, chicken broth, chicken tenders, white wine, garlic powder, honey, vegetable oil, butternut squash, cinnamon

Greek eggplant fritters

akispetretzikis.com

Ingredients: flour, lemon, eggplant, parsley, pine nut, yogurt, gruyere, rusks, cumin, raisins, egg, sunflower oil

Parmesan-crumbed brinjal with marinated olives and basil pesto mayo

taste.co.za

Ingredients: flour, lemon, eggplant, parsley, pesto, bread crumbs, parmesan, green olives, egg, mayonnaise, garlic, canola oil

Eggplant Salad Recipe - (4.4/5)

keyingredient.com

Ingredients: flour, lemon, eggplant, parsley, parmesan, celery, red onion, vegetable oil, egg, olive oil, black beans, tomato, oregano, garlic, chili flake

Israeli Chicken Schnitzel

sidechef.com

Ingredients: flour, lemon, eggplant, parsley, chicken breast, bread crumbs, pita, cumin, mixed greens, tahini, vegetable oil, egg, olive oil, garlic, canned chickpea

Soft-boiled Turkish-style eggs with hummus, labneh, crumbed brinjal and paprika oil

taste.co.za

Ingredients: flour, lemon, eggplant, parsley, labneh, panko, cumin, sesame seed, paprika, frying oil, tahini, egg, olive oil, garlic, canned chickpea

Vegetarian Arancini With Aubergines and Chickpeas

foodaciously.com

Ingredients: flour, lemon, eggplant, parsley, bread crumbs, parmesan, paprika, extra virgin olive oil, garlic powder, basil, saffron, onion, risotto rice, canned tomato, garlic, canned chickpea, vegetable broth

Lamb, Aubergine and Potato Bake

eatsmarter.com

Ingredients: flour, lemon, eggplant, parsley, ground lamb, bread crumbs, parmesan, greek yogurt, milk, butter, cherry tomato, egg, olive oil, tomato paste, onion, potato, canned tomato, garlic

Thermomix Vegetable Lasagne

thermomixdivarecipes.com

Ingredients: flour, lemon, eggplant, parsley, parmesan, ricotta, lasagna, milk, butter, zucchini, kale, basil, canned whole tomato, red wine, olive oil, button mushroom, oregano, onion, chile pepper, sweet potato, garlic

Shrimp-Eggplant Beignets With Remoulade Sauce

food.com

Ingredients: flour, lemon, eggplant, parsley, shrimp, worcestershire, buttermilk, ketchup, celery, paprika, baking powder, hot sauce, vegetable oil, wholegrain mustard, egg, mayonnaise, olive oil, chili powder, onion, garlic, scallion, chili flake

Vegan Aubergine 'Meatballs'

tinnedtomatoes.com

Ingredients: flour, lemon, eggplant, parsley, pine nut, bread crumbs, spaghetti, coconut oil, tomato sauce, paprika, baking powder, flax, rosemary, basil, olive oil, sunflower seeds, tomato paste, fennel seed, black olives, bell pepper, onion, garlic, green lentils