flour, parsley, garlic, lemon, canned tomato & red onion recipes
5 recipes
Page 1
Spatchcock Basquaise
myfoodbook.com.au
Ingredients: flour, lemon, red onion, parsley, canned tomato, garlic, chicken stock, cornish hen, white wine, rosemary, bay leaf, olive oil, bell pepper, thyme
Braised Lamb Shanks & Gremolata
myfoodbook.com.au
Ingredients: flour, lemon, red onion, parsley, canned tomato, garlic, lamb shank, beef stock, soy sauce, brown sugar, rosemary, polenta, olive oil, tomato, green beans, lima beans, thyme
Moroccan lamb shanks with polenta & white beans
womensweeklyfood.com.au
Ingredients: flour, lemon, red onion, parsley, canned tomato, garlic, lamb shank, beef stock, milk, cumin, ginger powder, polenta, white beans, olive oil, tomato paste, cilantro, green cardamom
Cajun Shrimp Pasta
theslowroasteditalian.com
Ingredients: flour, lemon, red onion, parsley, canned tomato, garlic, chicken broth, shrimp, parmesan, heavy cream, butter, fettuccine, extra virgin olive oil, cajun seasoning, bell pepper, lime, cayenne
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: flour, lemon, red onion, parsley, canned tomato, garlic, lamb shoulder, parmesan, butter, cumin, hot paprika, ginger root, rosemary, polenta, bay leaf, white pepper, olive oil, tomato paste, cinnamon, thyme