flour, parsley, garlic, rosemary, beef stock & turnip recipes
2 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: beef stock, flour, rosemary, parsley, turnip, garlic, bacon, boneless lamb, butter, red wine, carrot, peas, thyme, potato, pearl onion, canned tomato, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: beef stock, flour, rosemary, parsley, turnip, garlic, bacon, boneless lamb, butter, red wine, carrot, peas, thyme, potato, pearl onion, canned tomato, canola oil