flour, parsley, garlic, thyme, beef steak & extra virgin olive oil recipes
5 recipes
Page 1
Beef Tenderloin with Herb Salt Crust
marthastewart.com
Ingredients: beef steak, flour, extra virgin olive oil, parsley, thyme, garlic, butter, rosemary, bay leaf, egg, sage
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: beef steak, flour, extra virgin olive oil, parsley, thyme, garlic, canned anchovy, milk, butter, blue cheese, shallot, chive, red wine vinegar, olive oil, capers
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: beef steak, flour, extra virgin olive oil, parsley, thyme, garlic, chicken stock, parmesan, half and half, butter, red wine vinegar, polenta, bay leaf, capers, oregano, pickle, canola oil
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: beef steak, flour, extra virgin olive oil, parsley, thyme, garlic, beef broth, cumin, red wine vinegar, shortening, carrot, bay leaf, egg, smoked paprika, onion, scallion, chili flake
Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits
karistabennett.com
Ingredients: beef steak, flour, extra virgin olive oil, parsley, thyme, garlic, beef broth, self-raising flour, sour cream, butter, celery, chive, red wine, carrot, dijon mustard, oregano, parsnip, porcini, onion