flour, parsley, garlic, worcestershire, tomato sauce & clam juice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: worcestershire, clam juice, flour, tomato sauce, parsley, garlic, shrimp, butter, celery, lemon, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, clam juice, flour, tomato sauce, parsley, garlic, shrimp, butter, celery, lemon, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, clam juice, flour, tomato sauce, parsley, garlic, shrimp, butter, celery, lemon, white wine, hot sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, scallion