flour, parsley, garlic, worcestershire, tomato sauce & red wine recipes
5 recipes
Page 1
Roast beef and yorkshire pudding ( SERVES 6 )
eatwell.co.nz
Ingredients: worcestershire, flour, tomato sauce, red wine, parsley, garlic, beef steak, canned anchovy, beef stock, milk, lemon, vegetable oil, dijon mustard, egg, olive oil
Best Ever One Pot Beef Stew
thebusybaker.ca
Ingredients: worcestershire, flour, tomato sauce, red wine, parsley, garlic, beef stew meat, beef stock, celery, carrot, smoked paprika, olive oil, tomato paste, green beans, thyme, onion, potato
The Best Ever Beef Stew (video)
tatyanaseverydayfood.com
Ingredients: worcestershire, flour, tomato sauce, red wine, parsley, garlic, beef steak, beef broth, beef short ribs, butter, celery, frying oil, carrot, peas, smoked paprika, button mushroom, new potato, onion, sugar, italian seasoning
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, flour, tomato sauce, red wine, parsley, garlic, shrimp, shrimp stock, pork fat, celery, lemon, shallot, hot sauce, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, flour, tomato sauce, red wine, parsley, garlic, shrimp, shrimp stock, pork fat, celery, lemon, shallot, hot sauce, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice