flour, parsley, lemon, bell pepper, onion, hot sauce & bay leaf recipes
14 recipes
Page 1
Frog Leg Sauce Piquante
louisianacookin.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, frog legs, seafood stock, celery, thyme, canned tomato, cooked rice, garlic, canola oil, cayenne
Andouille Sausage Creole
foodnetwork.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, worcestershire, andouille, celery, tomato sauce, vegetable oil, tomato paste, canned tomato, garlic, seasoned salt, scallion, chili flake
Shrimp Creole
justapinch.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, shrimp, worcestershire, celery, tomato sauce, long-grain white rice, vegetable oil, tomato paste, tomato, chili powder, garlic, scallion
Shrimp Etouffee
food.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, white wine, basil, thyme, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, white wine, basil, thyme, cooked rice, garlic, scallion
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, crawfish, seafood stock, butter, celery, cracked pepper, tomato sauce, red wine vinegar, canned tomato, cooked rice, garlic, scallion, cayenne
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, chicken stock, worcestershire, red snapper, celery, tomato sauce, white wine, basil, vegetable oil, thyme, canned tomato, garlic, scallion, cayenne
Gumbo
campchef.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, chicken broth, shrimp, worcestershire, chicken thighs, andouille, butter, celery, jalapeno, thyme, canned tomato, garlic, okra, poblano pepper
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, white wine, basil, white pepper, thyme, cooked rice, garlic, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, shrimp, worcestershire, shrimp stock, pork fat, celery, tomato sauce, shallot, red wine, tomato paste, thyme, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, shrimp, worcestershire, shrimp stock, pork fat, celery, tomato sauce, shallot, red wine, tomato paste, thyme, sugar, canned tomato, cooked rice, garlic
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, shrimp, seafood stock, butter, celery, vegetable oil, white pepper, smoked paprika, jalapeno, thyme, garlic, scallion, cayenne, white rice, poblano pepper
Firehouse Chicken Stew
delish.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, chicken stock, boneless skinless chicken thighs, milk, beer, celery, extra virgin olive oil, carrot, corn, tomato, thyme, potato, garlic, okra, chili flake, poblano pepper
Firehouse Chicken Stew
marthastewart.com
Ingredients: flour, lemon, hot sauce, bay leaf, parsley, bell pepper, onion, chicken stock, boneless skinless chicken thighs, milk, beer, celery, extra virgin olive oil, carrot, corn, tomato, thyme, potato, garlic, okra, chili flake, poblano pepper