flour, parsley, lemon, capers, canned anchovy & olive oil recipes

12 recipes

Page 1

Fried Mozzarella Cheese with Anchovy Sauce Recipe:

whatscookingamerica.net

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, bread crumbs, mozzarella, butter, egg, garlic

Snapper and chilli-salted potato slices with capsicum remoulade

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, red snapper, shallot, mayonnaise, bell pepper, potato, chili flake

Lidia's Fried Mozzarella Sandwich Skewers

cento.com

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, milk, bread, mozzarella, white wine, extra virgin olive oil, egg, garlic, vegetable broth

Ricotta blinis with grilled green asparagus and anchovy vinaigrette

biggreenegg.eu

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, parmesan, ricotta, taggiasca olives, red onion, egg, asparagus, garlic, sunflower oil

Gordon Ramsay’s fish cakes with anchovy dressing

goodtoknow.co.uk

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, smoked haddock, salmon, panko, shallot, extra virgin olive oil, egg, thyme, potato, chervil

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, hazelnut, bread crumbs, shallot, extra virgin olive oil, basil, artichoke, egg, oregano, sugar, garlic

Herb-Stuffed Pork Loin

howtofeedaloon.com

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, chicken stock, pork loin, parmesan, heavy cream, white wine, shallot, brown sugar, rosemary, basil, garlic

Herb stuffed pork loin: the recipe to make a delicious meal

cookist.com

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, chicken stock, pork loin, parmesan, heavy cream, white wine, shallot, brown sugar, rosemary, basil, garlic

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, sole, butter, extra virgin olive oil, red wine vinegar, broccoli, fresh mint, basil, dijon mustard, new potato, pickle, garlic

Crab and prawn cakes with tomato remoulade

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, whitefish, prawns, crab, ginger root, cucumber, carrot, egg, mayonnaise, tomato, thai chile pepper, scallion

Fritto Misto With Anchovy Dip

foodnetwork.com

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, shrimp, squid, peanut oil, milk, cauliflower, red onion, extra virgin olive oil, rosemary, egg, sweet potato, chili flake

Roast chicken and vegetables with salsa verde

goodfood.com.au

Ingredients: canned anchovy, flour, lemon, parsley, olive oil, capers, whole chicken, chicken stock, red onion, extra virgin olive oil, salsa verde, dijon mustard, peas, pumpkin, mint, potato, sweet potato, garlic