flour, parsley, lemon, capers, milk & dill recipes
2 recipes
Page 1
Crepes with Smoked Salmon, Ricotta, Red Onion and Capers with Lemon Creme Fraiche
foodnetwork.com
Ingredients: flour, milk, lemon, dill, parsley, capers, smoked salmon, ricotta, butter, creme fraiche, red onion, chive, egg, sugar
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: flour, milk, lemon, dill, parsley, capers, smoked trout, butter, panko, extra virgin olive oil, chive, vegetable oil, bay leaf, egg, pickle