flour, parsley, lemon, garlic, sugar, shallot & canned anchovy recipes
1 recipes
Page 1
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: canned anchovy, flour, lemon, shallot, parsley, sugar, garlic, hazelnut, bread crumbs, extra virgin olive oil, basil, artichoke, egg, olive oil, capers, oregano