flour, parsley, lemon, hot sauce, butter & chicken stock recipes

4 recipes

Page 1

Roast Chicken and Pan Gravy

leitesculinaria.com

Ingredients: chicken stock, flour, butter, lemon, hot sauce, parsley, whole chicken, worcestershire, extra virgin olive oil, rosemary, sage, thyme, onion, garlic

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: chicken stock, flour, butter, lemon, hot sauce, parsley, shrimp, worcestershire, heavy cream, celery, white wine, creole seasoning, garlic powder, tomato paste, bell pepper, onion, canned tomato, cooked rice, cayenne

Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings

noblepig.com

Ingredients: chicken stock, flour, butter, lemon, hot sauce, parsley, shrimp, worcestershire, bacon, buttermilk, heavy cream, celery, v8 juice, bay leaf, cornmeal, thyme, onion, sugar, canned tomato, garlic, scallion, cayenne, baking soda

Blue Pointe Stuffed Striped Sea Bass

jocooks.com

Ingredients: chicken stock, flour, butter, lemon, hot sauce, parsley, soft-shell crab, worcestershire, beef broth, sea bass, celery, dill, egg, mayonnaise, smoked paprika, black lentils, olive oil, mustard powder, bell pepper, onion, green cardamom, sugar, old bay seasoning