flour, parsley, lemon, shallot & canned tomato recipes

9 recipes

Page 1

Braised Beef with Shallots and Mushrooms

allrecipes.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, beef stock, beef roast, balsamic vinegar, brown sugar, olive oil, button mushroom, garlic

Braised Beef with Shallots and Mushrooms

foodnetwork.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, beef stock, beef roast, balsamic vinegar, brown sugar, olive oil, button mushroom, garlic

Italian Veal Stew

womansday.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, chicken broth, veal steak, orzo, celery, rosemary, carrot, bay leaf

Fried Calamari with Quick Marinara

acozykitchen.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, squid, carrot, vegetable oil, cornmeal, egg, olive oil, garlic, chili flake, italian seasoning

Lobster Ravioli

chiselandfork.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, lobster tail, parmesan, ricotta, heavy cream, fresh pasta dough, butter, basil, egg, olive oil, garlic, chili flake

Easy Mediterranean Shrimp Recipe

themediterraneandish.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, shrimp, butter, white wine, extra virgin olive oil, smoked paprika, coriander powder, bell pepper, sugar, garlic, vegetable broth, cayenne, white rice

Oxtail Stew

thestarvingchefblog.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, beef broth, oxtail, egg noodle, butter, celery, red wine vinegar, red wine, carrot, bay leaf, olive oil, tomato paste, onion

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, celery, tomato sauce, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, cooked rice, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: flour, lemon, shallot, parsley, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, celery, tomato sauce, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, cooked rice, garlic