flour, parsley, lemon, white pepper & scallion recipes

10 recipes

Page 1

Flatbread With Bacon and Scallion Pesto

foodnetwork.com

Ingredients: flour, lemon, white pepper, parsley, scallion, bacon, pizza crust, creme fraiche, extra virgin olive oil, capers, onion, sugar

Deep-fried prawns with dipping sauce

womensweeklyfood.com.au

Ingredients: flour, lemon, white pepper, parsley, scallion, prawns, panko, rice wine vinegar, cucumber, sesame oil, vegetable oil, egg, mayonnaise, garlic

Arabian Chicken

cdkitchen.com

Ingredients: flour, lemon, white pepper, parsley, scallion, chicken broth, chicken breast, yogurt, cumin, egg, olive oil, mint, garlic, white rice

Lowcountry Shrimp and Grits

today.com

Ingredients: flour, lemon, white pepper, parsley, scallion, chicken broth, shrimp, bacon, parmesan, butter, madeira wine, grits, onion, garlic, chili flake, poblano pepper

Veal Steaks with Pink Peppercorns

greatchefs.com

Ingredients: flour, lemon, white pepper, parsley, scallion, veal steak, beef stock, ghee, heavy cream, butter, white wine, cherry tomato, shallot, dijon mustard, egg, pink peppercorn, leek, potato

Venison Sauce Piquant

cdkitchen.com

Ingredients: flour, lemon, white pepper, parsley, scallion, worcestershire, venison, celery, tomato sauce, tomatoes with green chiles, olive oil, tomato paste, tomato, oregano, bell pepper, thyme, chili powder, onion, garlic

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: flour, lemon, white pepper, parsley, scallion, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic

Party Food All-Star: The Ultimate Gulf Blue Crab Gratin

foodrepublic.com

Ingredients: flour, lemon, white pepper, parsley, scallion, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, butter, panko, cheddar, celery, white wine, creole seasoning, hot sauce, bell pepper, onion, nutmeg

Louisiana Blue Crab Gratin

noblepig.com

Ingredients: flour, lemon, white pepper, parsley, scallion, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, butter, panko, cheddar, celery, white wine, creole seasoning, hot sauce, bell pepper, onion, nutmeg

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: flour, lemon, white pepper, parsley, scallion, shrimp, seafood stock, butter, celery, hot sauce, vegetable oil, bay leaf, smoked paprika, jalapeno, bell pepper, thyme, onion, garlic, cayenne, white rice, poblano pepper