flour, parsley, nutmeg, carrot, onion, bay leaf & smoked ham hock recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: smoked ham hock, flour, carrot, bay leaf, parsley, onion, nutmeg, bacon, beef broth, butter, marjoram, egg, peas, celeriac, leek, thyme, potato