flour, parsley, nutmeg, egg, ground beef, butter & tomato sauce recipes
7 recipes
Page 1
Egyptian Macaroni Bechamel
food.com
Ingredients: ground beef, flour, butter, tomato sauce, egg, parsley, nutmeg, parmesan, short-cut pasta, milk, cinnamon, thyme, onion, garlic
Macarona Bechamel (Egyptian Baked Pasta)
tarasmulticulturaltable.com
Ingredients: ground beef, flour, butter, tomato sauce, egg, parsley, nutmeg, chicken broth, short-cut pasta, milk, mozzarella, olive oil, onion, garlic
Pastitsio Greek Pasta Bake
wishesndishes.com
Ingredients: ground beef, flour, butter, tomato sauce, egg, parsley, nutmeg, parmesan, milk, ziti, red wine, olive oil, cinnamon, onion, canned tomato, garlic
Moussaka
food.com
Ingredients: ground beef, flour, butter, tomato sauce, egg, parsley, nutmeg, parmesan, milk, eggplant, red wine, fines herbes, olive oil, cinnamon, onion, garlic
Pastitsio
foodnetwork.com
Ingredients: ground beef, flour, butter, tomato sauce, egg, parsley, nutmeg, worcestershire, bread crumbs, parmesan, greek yogurt, ziti, white wine, extra virgin olive oil, cinnamon, onion
Moussaka
allrecipes.com
Ingredients: ground beef, flour, butter, tomato sauce, egg, parsley, nutmeg, parmesan, milk, eggplant, red wine, white pepper, fines herbes, olive oil, cinnamon, onion, garlic
Three Meat Cannelloni Bake
crecipe.com
Ingredients: ground beef, flour, butter, tomato sauce, egg, parsley, nutmeg, beef broth, ground pork, parmesan, heavy cream, lasagna, milk, celery, white wine, rosemary, carrot, bay leaf, olive oil, onion, garlic, italian seasoning