flour, parsley, nutmeg, heavy cream, garlic & bay leaf recipes
6 recipes
Page 1
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: heavy cream, flour, bay leaf, parsley, garlic, nutmeg, chicken stock, chicken breast, bread, butter, celery, lemon, white wine, carrot, dijon mustard, peas, pimiento, onion, tarragon
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, flour, bay leaf, parsley, garlic, nutmeg, crawfish, red snapper, fish stock, butter, white wine, shallot, brandy, carrot, egg, olive oil, tomato paste, thyme, onion, cayenne
Chicken Tetrazzini Casserole with Cauliflower
foodnetwork.com
Ingredients: heavy cream, flour, bay leaf, parsley, garlic, nutmeg, chicken stock, chicken breast, parmesan, egg noodle, butter, panko, celery, lemon, peppercorn, cauliflower, shallot, carrot, button mushroom, sherry, onion
Three Meat Cannelloni Bake
crecipe.com
Ingredients: heavy cream, flour, bay leaf, parsley, garlic, nutmeg, ground beef, beef broth, ground pork, parmesan, lasagna, milk, butter, celery, tomato sauce, white wine, rosemary, carrot, egg, olive oil, onion, italian seasoning
Chicken a la King
afamilyfeast.com
Ingredients: heavy cream, flour, bay leaf, parsley, garlic, nutmeg, whole chicken, cooked chicken, milk, butter, puff pastry shells, celery, lemon, peppercorn, carrot, white pepper, egg, peas, button mushroom, mustard powder, leek, sherry, pimiento, onion
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, flour, bay leaf, parsley, garlic, nutmeg, lobster, chicken stock, beef steak, milk, butter, celery, white wine, shallot, brandy, basil, carrot, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, tarragon