flour, parsley, nutmeg, parmesan, extra virgin olive oil & half and half recipes
2 recipes
Page 1
Butternut Squash-Spinach Tart
foodnetwork.com
Ingredients: parmesan, flour, half and half, extra virgin olive oil, parsley, nutmeg, ricotta, fontina, egg, butternut squash, spinach, scallion
Swiss Chard and Herb Tart
foodnetwork.com
Ingredients: parmesan, flour, half and half, extra virgin olive oil, parsley, nutmeg, sharp cheddar, butter, lemon, dill, chard, egg, cooking spray, onion, sugar