flour, parsley, rosemary, beef stock, celery & brisket recipes
1 recipes
Page 1
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: brisket, beef stock, flour, celery, rosemary, parsley, parmesan, ricotta, rigatoni, mozzarella, balsamic vinegar, red wine, carrot, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake