flour, parsley, rosemary, beef stock, celery & canned tomato recipes
5 recipes
Page 1
Ossobuco alla Milanese
junedarville.com
Ingredients: beef stock, flour, celery, rosemary, parsley, canned tomato, beef shank, lemon, white wine, carrot, olive oil, tomato paste, onion, garlic
Beef Stew with White Beans and Pancetta
eatwell.co.nz
Ingredients: beef stock, flour, celery, rosemary, parsley, canned tomato, pancetta, beef steak, cannellini beans, red wine, carrot, olive oil, oregano, thyme, onion
Tomato Cheese Soup
food.com
Ingredients: beef stock, flour, celery, rosemary, parsley, canned tomato, butter, cream cheese, basil, button mushroom, bell pepper, thyme, onion, sugar, garlic
Old Fashioned Slow Cooker Beef Stew
thegardeningcook.com
Ingredients: beef stock, flour, celery, rosemary, parsley, canned tomato, beef stew meat, cracked pepper, carrot, bay leaf, peas, olive oil, cornstarch, new potato, brussels sprout, garlic, scallion, italian seasoning
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, flour, celery, rosemary, parsley, canned tomato, beef roast, parmesan, spiral pasta, balsamic vinegar, red wine, carrot, olive oil, tomato paste, sage, thyme, onion, garlic