flour, parsley, shrimp, worcestershire, bell pepper & sugar recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, worcestershire, flour, parsley, bell pepper, sugar, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, tomato paste, thyme, onion, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, worcestershire, flour, parsley, bell pepper, sugar, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, tomato paste, thyme, onion, canned tomato, cooked rice, garlic