flour, parsley, tomato paste & cooked rice recipes
11 recipes
Page 1
Shrimp Gumbo
bettycrocker.com
Ingredients: flour, parsley, tomato paste, cooked rice, shrimp, beef broth, butter, bay leaf, tomato, bell pepper, onion, garlic, okra
Creole Crawfish Etouffee
foodnetwork.com
Ingredients: flour, parsley, tomato paste, cooked rice, crawfish, chicken stock, butter, celery, bell pepper, onion, garlic, scallion, cayenne
Sista Teedy’s Crawfish Étouffée
recipegoldmine.com
Ingredients: flour, parsley, tomato paste, cooked rice, chicken broth, crawfish, butter, celery, creole seasoning, garlic powder, bay leaf, bell pepper, scallion, cayenne
Cajun Crawfish Etouffee
makeyourmeals.com
Ingredients: flour, parsley, tomato paste, cooked rice, crawfish, chicken stock, worcestershire, butter, celery, lemon, bell pepper, onion, garlic, scallion, cayenne
Meatballs in a spicy tomato sauce (Boles de picolat)
bbc.co.uk
Ingredients: flour, parsley, tomato paste, cooked rice, ground beef, bacon, ground pork, green olives, espelette pepper, egg, white beans, olive oil, cinnamon, tomato, onion, garlic
Chicken Sauce Piquante
lifesatomato.com
Ingredients: flour, parsley, tomato paste, cooked rice, worcestershire, boneless skinless chicken thighs, celery, creole seasoning, canned whole tomato, vegetable oil, bay leaf, jalapeno, bell pepper, thyme, onion, sugar, garlic, cayenne
Alligator Sauce Piquant
louisianacookin.com
Ingredients: flour, parsley, tomato paste, cooked rice, chicken broth, alligator, celery, hot sauce, vegetable oil, bay leaf, jalapeno, tomato, bell pepper, thyme, onion, garlic, scallion, cayenne
Alligator Sauce Piquante
recipegoldmine.com
Ingredients: flour, parsley, tomato paste, cooked rice, chicken broth, alligator, celery, hot sauce, vegetable oil, bay leaf, jalapeno, tomato, bell pepper, thyme, onion, garlic, scallion, cayenne
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: flour, parsley, tomato paste, cooked rice, shrimp, chicken stock, worcestershire, heavy cream, butter, celery, lemon, white wine, creole seasoning, hot sauce, garlic powder, bell pepper, onion, canned tomato, cayenne
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, parsley, tomato paste, cooked rice, shrimp, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, bell pepper, thyme, onion, sugar, canned tomato, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, parsley, tomato paste, cooked rice, shrimp, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, bell pepper, thyme, onion, sugar, canned tomato, garlic