flour, parsley, veal steak & extra virgin olive oil recipes
10 recipes
Page 1
Veal scaloppine with artichokes
academiabarilla.it
Ingredients: veal steak, flour, extra virgin olive oil, parsley, lemon, white wine, artichoke, garlic
Veal Scaloppini Piccata Recipe:
whatscookingamerica.net
Ingredients: veal steak, flour, extra virgin olive oil, parsley, butter, lemon, white wine, capers
Piedmontese-style veal carpaccio with truffle pecorino and sea salt grissini
gourmettraveller.com.au
Ingredients: veal steak, flour, extra virgin olive oil, parsley, canned anchovy, pecorino, lemon, yeast, radish, thyme
Fall Veal and Mushrooms Fricassee
yummly.co.uk
Ingredients: veal steak, flour, extra virgin olive oil, parsley, hazelnut, almond, white wine, carrot, button mushroom, tomato, onion, sugar, garlic
Vitello Alla Capricciosa (Veal Capricciosa)
cdkitchen.com
Ingredients: veal steak, flour, extra virgin olive oil, parsley, veal cutlet, bread crumbs, pecorino, red onion, balsamic vinegar, radicchio, egg, olive oil, tomato, oregano, arugula
California Goat Cheese Crepes with Sweet Onion Sauce
recipeland.com
Ingredients: veal steak, flour, extra virgin olive oil, parsley, chicken stock, milk, butter, chevre, vermouth, green olives, chive, basil, vegetable oil, egg, olive oil, onion
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: veal steak, flour, extra virgin olive oil, parsley, chicken stock, butter, white wine, orange, baby carrot, rosemary, canned whole tomato, bay leaf, tomato paste, leek, thyme, onion, garlic
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: veal steak, flour, extra virgin olive oil, parsley, chicken broth, parmesan, butter, celery, lemon, white wine, rosemary, canned whole tomato, carrot, bay leaf, saffron, thyme, onion, risotto rice, garlic
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: veal steak, flour, extra virgin olive oil, parsley, beef stock, sourdough bread, parmesan, butter, pappardelle, celery, lemon, carrot, tomato paste, cinnamon, leek, thyme, onion, chile pepper, canned tomato, garlic
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: veal steak, flour, extra virgin olive oil, parsley, veal stock, veal shank, butter, lemon, fleur de sel, honey, carrot, chard, artichoke, bay leaf, tomato paste, tomato, leek, thyme, onion, garlic, canola oil