flour, sage, bay leaf & canned tomato recipes
7 recipes
Page 1
Guinness Beef Stew
shewearsmanyhats.com
Ingredients: flour, bay leaf, sage, canned tomato, beef stew meat, beer, celery, brown sugar, carrot, olive oil, thyme, onion
Guinness Beef Stew
shewearsmanyhats.com
Ingredients: flour, bay leaf, sage, canned tomato, beef stew meat, beer, celery, brown sugar, carrot, olive oil, thyme, onion
Sage- Wine Braised Beef Short Ribs and Potatoes
themediterraneandish.com
Ingredients: flour, bay leaf, sage, canned tomato, beef broth, beef short ribs, celery, red onion, paprika, red wine, vegetable oil, green cardamom, potato, garlic, seasoned salt
Italian beef ragu
taste.com.au
Ingredients: flour, bay leaf, sage, canned tomato, pancetta, beef stock, beef roast, short-cut pasta, celery, balsamic vinegar, rosemary, red wine, carrot, olive oil, thyme, onion, garlic
Braised Country-Style Pork Ribs with Vegetables Recipe:
whatscookingamerica.net
Ingredients: flour, bay leaf, sage, canned tomato, chicken stock, pork ribs, celery, carrot, parsley, olive oil, bell pepper, thyme, onion, ancho chile peppers, chile pepper, garlic, adobo seasoning
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: flour, bay leaf, sage, canned tomato, brisket, hazelnut, parmesan, semolina flour, butter, extra virgin olive oil, red wine vinegar, red wine, egg, olive oil, cavolo nero, onion, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: flour, bay leaf, sage, canned tomato, parmesan, lasagna, milk, cottage cheese, celery, lemon, eggplant, extra virgin olive oil, marjoram, carrot, egg, button mushroom, fennel seed, onion, garlic, nutmeg