flour, sage, bay leaf & porcini recipes
6 recipes
Page 1
Brisket with Mushrooms
goodhousekeeping.com
Ingredients: flour, bay leaf, sage, porcini, brisket, beef broth, red onion, brandy, shiitake mushroom, red wine, vegetable oil, parsley, button mushroom, thyme, garlic
Beef Brisket with Fresh and Dried Mushrooms
goodhousekeeping.com
Ingredients: flour, bay leaf, sage, porcini, brisket, beef broth, red onion, brandy, shiitake mushroom, red wine, vegetable oil, parsley, button mushroom, thyme, garlic
Instant Pot Pork Ragu
yummly.co.uk
Ingredients: flour, bay leaf, sage, porcini, chicken broth, pork shoulder, red wine vinegar, rosemary, canned whole tomato, red wine, carrot, olive oil, tomato paste, onion, garlic, chili flake, italian seasoning
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: flour, bay leaf, sage, porcini, duck, chicken stock, parmesan, pecorino, white wine, carrot, egg, parsley, tomato paste, thyme, onion, potato, garlic, nutmeg
Coq au vin
gourmettraveller.com.au
Ingredients: flour, bay leaf, sage, porcini, chicken stock, chicken breast, bacon, butter, cream, celery, red wine, egg, olive oil, button mushroom, thyme, onion, brussels sprout, pearl onion, garlic
Porcini Roasted Turkey With Sausage Fennel Stuffing
italianfoodforever.com
Ingredients: flour, bay leaf, sage, porcini, chicken broth, turkey stock, whole turkey, turkey neck, sweet italian sausage, bread, butter, peppercorn, portobello mushroom, fennel, rosemary, carrot, port wine, fennel seed, onion, garlic