flour, short-cut pasta, basil, tomato paste & pecorino recipes
1 recipes
Page 1
Pasta al Ragu di Cinghiale
italianfoodforever.com
Ingredients: pecorino, flour, short-cut pasta, basil, tomato paste, wild boar, celery, white wine, rosemary, carrot, parsley, olive oil, oregano, onion, garlic