flour, soy sauce, worcestershire, garlic & red wine recipes

9 recipes

Page 1

Tender beef tips on egg noodles

joeshealthymeals.com

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, beef stew meat, egg noodle, vegetable oil, onion

Beef and Vegetables in Soy Sauce Casserole

therecipe.website

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, beef stew meat, beef stock, celery, marjoram, carrot, button mushroom, thyme, onion

Rubbed Prime Rib with Chili and Mustard

allrecipes.com

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, beef broth, beef ribs, celery, garlic granules, carrot, bay leaf, mustard powder, onion powder, thyme, chili powder, onion

Braised Brisket

bonappetit.com

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, brisket, lemon, balsamic vinegar, garlic granules, tomato juice, parsley, olive oil, coffee, onion powder, ancho chile peppers, lime

Slow Cooked Short Ribs in Wine Sauce

food52.com

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, beef stock, boneless beef short ribs, egg noodle, sour cream, butter, balsamic vinegar, shallot, brown sugar, zucchini, olive oil, onion, turnip

Beef Pot Pie

gooddinnermom.com

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, beef broth, beef roast, pie crust, carrot, bay leaf, egg, peas, olive oil, button mushroom, tomato paste, thyme, onion

Pressure Cooker Beef Stew

yummly.com

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, chicken stock, fish sauce, beef roast, gelatin, celery, portobello mushroom, carrot, vegetable oil, bay leaf, peas, tomato paste, thyme, onion, potato, pearl onion

Pasticho (Venezuelan Lasagna)

tarasmulticulturaltable.com

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, ground beef, parmesan, lasagna, milk, mozzarella, butter, basil, bay leaf, olive oil, tomato paste, tomato, oregano, onion, sugar, nutmeg

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: worcestershire, flour, soy sauce, red wine, garlic, milk, butter, cheddar, currant jelly, celery, carrot, bay leaf, peas, olive oil, tomato paste, parsnip, thyme, onion, potato, chestnut mushroom, vegetable broth, green lentils