flour, thyme, bay leaf, bacon, egg & smoked ham hock recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, smoked ham hock, flour, bay leaf, egg, thyme, beef broth, butter, marjoram, carrot, peas, celeriac, parsley, leek, onion, potato, nutmeg