flour, thyme, bay leaf, beef stock, oregano & chicken livers recipes

1 recipes

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Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: beef stock, chicken livers, flour, bay leaf, oregano, thyme, ground beef, pancetta, parmesan, rigatoni, milk, butter, cream, celery, red wine, carrot, olive oil, tomato paste, porcini, onion, garlic, nutmeg