flour, thyme, bay leaf, cayenne, onion & egg recipes
10 recipes
Page 1
The Nasty Bits: Southern Fried Gizzards Recipe
seriouseats.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, chicken gizzards, buttermilk, carrot, vegetable oil, garlic
Chef John's Chicken and Dumplings
allrecipes.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, whole chicken, self-raising flour, milk, creme fraiche, celery, carrot
Louisiana Shrimp and Eggs Gumbo
allrecipes.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, shrimp, celery, vegetable oil, tomato, bell pepper, garlic, scallion, okra, white rice
Louisiana Shrimp and Eggs Gumbo
cdkitchen.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, shrimp, celery, vegetable oil, tomato, bell pepper, garlic, scallion, okra, white rice
Squash and Swiss Cheese Casserole
today.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, worcestershire, bread crumbs, swiss cheese, milk, butter, parsley, summer squash, seasoned salt, nutmeg
Classic Meat Pie
howtofeedaloon.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, ground beef, worcestershire, pie crust, cumin, hot sauce, vegetable oil, white pepper, smoked paprika, jalapeno, tomato, bell pepper, chili powder, scallion
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, crawfish, red snapper, fish stock, heavy cream, butter, white wine, shallot, brandy, carrot, parsley, olive oil, tomato paste, garlic, nutmeg
Eggs Hussarde
greatchefs.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, deli ham, worcestershire, beef stock, butter, rusks, lemon, paprika, red wine, parsley, button mushroom, tomato paste, tomato, vinegar, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, parsley, olive oil, tomato paste, tomato, garlic
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: flour, bay leaf, egg, thyme, onion, cayenne, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, milk, butter, celery, lemon, white wine, shallot, garlic powder, white pepper, margarine, oregano, onion powder, bell pepper, garlic, scallion