flour, thyme, bay leaf, scallion & long-grain white rice recipes
6 recipes
Page 1
Shrimp Etouffee
redbookmag.com
Ingredients: flour, long-grain white rice, bay leaf, thyme, scallion, shrimp, butter, celery, parsley, tomato paste, bell pepper, chili powder, onion, garlic
Shrimp Creole
louisianacookin.com
Ingredients: flour, long-grain white rice, bay leaf, thyme, scallion, shrimp, lemon, tomato sauce, vegetable oil, oregano, bell pepper, onion, garlic, cayenne
New Orleans-Style Crawfish Étouffée Recipe - (3.7/5)
keyingredient.com
Ingredients: flour, long-grain white rice, bay leaf, thyme, scallion, chicken broth, crawfish, celery, vegetable oil, white pepper, parsley, oregano, bell pepper, onion, garlic, cayenne, white rice
Shrimp Etouffee
flavorite.net
Ingredients: flour, long-grain white rice, bay leaf, thyme, scallion, chicken broth, shrimp, worcestershire, butter, celery, basil, parsley, tomato paste, cajun seasoning, bell pepper, onion, garlic, cayenne
Shrimp Jambalaya
foodnetwork.com
Ingredients: flour, long-grain white rice, bay leaf, thyme, scallion, shrimp, andouille, celery, peppercorn, hot sauce, vegetable oil, parsley, tomato paste, bell pepper, onion, canned tomato, garlic, cayenne
Andouille and Chicken Gumbo with Black-eyed Peas and Greens
yummly.co.uk
Ingredients: flour, long-grain white rice, bay leaf, thyme, scallion, chicken broth, boneless skinless chicken thighs, andouille, celery, paprika, hot sauce, collard greens, gumbo file powder, black-eyed peas, vegetable oil, bell pepper, onion, garlic, okra, cayenne