flour, thyme, beef steak, olive oil, carrot & herbes de provence recipes
1 recipes
Page 1
Slow Cooked Beef Bourguignon
meatandtravel.com
Ingredients: beef steak, flour, herbes de provence, carrot, olive oil, thyme, deli ham, beef stock, butter, pickled onions, brandy, brown sugar, red wine, button mushroom, cornstarch, onion, garlic, bouquet garni