flour, thyme, beef steak, red wine, tomato paste & cognac recipes
1 recipes
Page 1
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: beef steak, flour, red wine, tomato paste, thyme, cognac, chicken broth, bacon, butter, chive, carrot, vegetable oil, bay leaf, egg, parsley, button mushroom, onion, pearl onion, garlic