flour, thyme, beef stock, parmesan, onion & canned tomato recipes

8 recipes

Page 1

Slow-Cooked Beef Ragu with Rigatoni recipe

bestrecipes.com.au

Ingredients: beef stock, parmesan, flour, thyme, onion, canned tomato, beef steak, rigatoni, celery, balsamic vinegar, carrot, olive oil, tomato paste, garlic

Slow-cooker oxtail ragù with gnocchi

bbc.co.uk

Ingredients: beef stock, parmesan, flour, thyme, onion, canned tomato, oxtail, celery, carrot, vegetable oil, egg, parsley, tomato paste, oregano, potato, garlic, nutmeg

Slow Cooker Short Rib Sauce with Bucatini

howsweeteats.com

Ingredients: beef stock, parmesan, flour, thyme, onion, canned tomato, beef short ribs, bucatini, tomato sauce, brown sugar, red wine, button mushroom, tomato paste, oregano, garlic, canola oil, chili flake

Pressure cooker beef ragu with mushrooms

akispetretzikis.com

Ingredients: beef stock, parmesan, flour, thyme, onion, canned tomato, beef stew meat, butter, rosemary, red wine, bay leaf, olive oil, tomato paste, porcini, potato, sugar, garlic, wild mushroom

Perfect beef lasagne

taste.co.za

Ingredients: beef stock, parmesan, flour, thyme, onion, canned tomato, ground beef, bread crumbs, lasagna, milk, butter, balsamic vinegar, paprika, red wine, carrot, olive oil, tomato paste, garlic

Braised Beef Ragu with Gemelli

oliviascuisine.com

Ingredients: beef stock, parmesan, flour, thyme, onion, canned tomato, beef roast, spiral pasta, celery, balsamic vinegar, rosemary, red wine, carrot, parsley, olive oil, tomato paste, sage, garlic

The OG lasagne

taste.co.za

Ingredients: beef stock, parmesan, flour, thyme, onion, canned tomato, ground beef, ground pork, lasagna, milk, mozzarella, butter, cream, celery, sun dried tomato, carrot, white pepper, olive oil, tomato paste, garlic

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: beef stock, parmesan, flour, thyme, onion, canned tomato, veal steak, sourdough bread, butter, pappardelle, celery, lemon, extra virgin olive oil, carrot, parsley, tomato paste, cinnamon, leek, chile pepper, garlic