flour, thyme, butter, wholegrain mustard & capers recipes
2 recipes
Page 1
Rabbit in Mustard Sauce
tastecooking.com
Ingredients: flour, butter, wholegrain mustard, capers, thyme, chicken stock, rabbit, creme fraiche, white wine, chive, vegetable oil, sage, onion
Trout Schnitzel Recipe and Crispy Spaetzle Recipe
aspicyperspective.com
Ingredients: flour, butter, wholegrain mustard, capers, thyme, rainbow trout, heavy cream, milk, panko, lemon, white wine, shallot, egg, nutmeg