flour, thyme, button mushroom, bay leaf, olive oil & half and half recipes
5 recipes
Page 1
Leftover Turkey & Wild Rice Soup
mountainmamacooks.com
Ingredients: flour, half and half, bay leaf, olive oil, button mushroom, thyme, chicken stock, whole turkey, butter, soy sauce, celery, carrot, wild rice, onion, garlic
Creamy Chicken and Mushroom Soup
damndelicious.net
Ingredients: flour, half and half, bay leaf, olive oil, button mushroom, thyme, chicken stock, boneless skinless chicken thighs, butter, celery, rosemary, carrot, parsley, onion, garlic
Homemade Chicken and Wild Rice Soup
findingzest.com
Ingredients: flour, half and half, bay leaf, olive oil, button mushroom, thyme, chicken stock, cooked chicken, butter, soy sauce, celery, carrot, wild rice, onion, garlic
Creamy Wild Rice Soup
averiecooks.com
Ingredients: flour, half and half, bay leaf, olive oil, button mushroom, thyme, celery, lemon, rosemary, carrot, parsley, wild rice, poultry seasoning, onion, sugar, garlic, vegetable broth
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: flour, half and half, bay leaf, olive oil, button mushroom, thyme, whole chicken, chicken stock, baking mix, milk, butter, celery, white wine, balsamic vinegar, paprika, rosemary, carrot, peas, parsley, onion, garlic, seasoned salt