flour, thyme, lemon, milk, bay leaf, butter & red wine recipes
2 recipes
Page 1
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: flour, milk, butter, lemon, red wine, bay leaf, thyme, leg of lamb, parmesan, panko, cumin, eggplant, olive oil, tomato paste, coriander powder, onion, canned tomato, garlic
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: flour, milk, butter, lemon, red wine, bay leaf, thyme, parmesan, ricotta, lasagna, mozzarella, white truffle oil, shiitake mushroom, parsley, olive oil, button mushroom, cooking spray, sage, leek, oregano, garlic, nutmeg