flour, thyme, lemon, shallot & chive recipes

9 recipes

Page 1

HITCHCOCK’S BAKED GNOCCHI WITH CREAMED NETTLES

chefspencil.com

Ingredients: flour, lemon, shallot, chive, thyme, bread crumbs, parmesan, heavy cream, butter, duck egg, stinging nettle, white pepper, potato, nutmeg

Scallop fritters with rocket salsa verde

gourmettraveller.com.au

Ingredients: flour, lemon, shallot, chive, thyme, scallop, peanut oil, beer, extra virgin olive oil, egg, parsley, olive oil, capers, oregano, arugula, garlic

Tomato and herb tarts

gourmettraveller.com.au

Ingredients: flour, lemon, shallot, chive, thyme, parmesan, butter, yeast, balsamic vinegar, basil, egg, olive oil, tomato, sugar, garlic, chervil

Oysters Souvenir de Tahaa

greatchefs.com

Ingredients: flour, lemon, shallot, chive, thyme, oyster, bread crumbs, heavy cream, butter, white wine, marjoram, fresh mint, egg, parsley, olive oil, oregano, lime

Tuna Noodle Casserole - Redux

food52.com

Ingredients: flour, lemon, shallot, chive, thyme, chicken stock, canned tuna, egg noodle, milk, butter, panko, celery, portobello mushroom, rosemary, shiitake mushroom, sherry, onion, garlic

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: flour, lemon, shallot, chive, thyme, parmesan, ricotta, heavy cream, butter, portobello mushroom, zucchini, basil, carrot, egg, parsley, olive oil, garlic, scallion, nutmeg

Thai Seafood Crepe Amuse Bouche

mccormickforchefs.com

Ingredients: flour, lemon, shallot, chive, thyme, shrimp, clam, scallop, mussel, bread crumbs, milk, butter, white wine, green curry, egg, mayonnaise, bell pepper, onion, garlic, sriracha seasoning

Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette

greatchefs.com

Ingredients: flour, lemon, shallot, chive, thyme, soft-shell crab, lobster, buttermilk, celery, white wine, red onion, cabbage, basil, champagne vinegar, carrot, tomato, spinach, onion, garlic, lime, canola oil

Gina's Oxtail Stew

foodnetwork.com

Ingredients: flour, lemon, shallot, chive, thyme, beef broth, oxtail, parmesan, egg noodle, noodle, butter, celery, red wine vinegar, red wine, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic