flour, thyme, lemon, white wine, olive oil & dijon mustard recipes
5 recipes
Page 1
Slow cooked shredded lamb shoulder
goodhousekeeping.com
Ingredients: flour, lemon, white wine, dijon mustard, olive oil, thyme, chicken stock, lamb shoulder, currant jelly, rosemary, onion, garlic
Dijon-Smothered Chicken Legs with Broccolini
countryliving.com
Ingredients: flour, lemon, white wine, dijon mustard, olive oil, thyme, chicken leg, chicken stock, heavy cream, butter, tenderstem broccoli, potato, garlic
Beef fillet with garlic cream sauce
womensweeklyfood.com.au
Ingredients: flour, lemon, white wine, dijon mustard, olive oil, thyme, beef steak, cream, shallot, rosemary, parsley, baby greens, baby beets, new potato, garlic
Whole roasted scotch fillet with crispy potatoes
womensweeklyfood.com.au
Ingredients: flour, lemon, white wine, dijon mustard, olive oil, thyme, beef steak, cream, shallot, rosemary, parsley, baby greens, baby beets, new potato, garlic
Sunday lunch chicken pie
deliciousmagazine.co.uk
Ingredients: flour, lemon, white wine, dijon mustard, olive oil, thyme, whole chicken, chicken stock, lard, butter, creme fraiche, baby carrot, egg, peas, parsnip, new potato, potato, garlic