flour, thyme, potato, sweet corn, vegetable broth & lentils recipes

6 recipes

Page 1

Vegetarian Shepherd's Pies

eatingwell.com

Ingredients: flour, lentils, thyme, potato, vegetable broth, buttermilk, butter, extra virgin olive oil, carrot, corn, onion

Vegetarian Shepherd s Pies

eatingwell.com

Ingredients: flour, lentils, thyme, potato, vegetable broth, buttermilk, butter, extra virgin olive oil, carrot, corn, onion

Biscuit and Vegetable Pot Pie

brandnewvegan.com

Ingredients: flour, lentils, thyme, potato, vegetable broth, worcestershire, biscuit dough, celery, red wine, carrot, button mushroom, tomato paste, sage, onion, garlic, seasoned salt

Lentil and Potato Pot Pies with Rosemary Biscuits

lifecurrentsblog.com

Ingredients: flour, lentils, thyme, potato, vegetable broth, buttermilk, butter, soy sauce, baking powder, rosemary, carrot, cornmeal, olive oil, tomato paste, onion, garlic

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: flour, lentils, thyme, potato, vegetable broth, worcestershire, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, red wine, carrot, peas, button mushroom, leek, canned tomato, garlic

Vegetarian Swedish Meatballs

joythebaker.com

Ingredients: flour, lentils, thyme, potato, vegetable broth, worcestershire, ricotta, heavy cream, butter, soy sauce, panko, cranberry, dijon mustard, egg, parsley, olive oil, button mushroom, sage, fennel seed, onion, sugar, garlic, chili flake