flour, thyme, prosciutto & beef stock recipes
3 recipes
Page 1
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: prosciutto, beef stock, flour, thyme, veal steak, butter, cream, shallot, shiitake mushroom, olive oil, sherry, garlic
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: prosciutto, beef stock, flour, thyme, veal steak, butter, cream, shallot, shiitake mushroom, olive oil, sherry, garlic
Puff pastry beef and mushroom pie
deliciousmagazine.co.uk
Ingredients: prosciutto, beef stock, flour, thyme, beef steak, butter, butter puff pastry, shallot, brandy, portobello mushroom, vegetable oil, egg, porcini, garlic