flour, thyme, sherry, bay leaf, garlic & extra virgin olive oil recipes
5 recipes
Page 1
Quick and Easy Creamy Mushroom Soup Recipe
seriouseats.com
Ingredients: flour, extra virgin olive oil, bay leaf, sherry, thyme, garlic, chicken stock, milk, butter, lemon, mixed mushrooms, parsley, onion
Pedro Ximenez braised beef and mushroom pie
goodfood.com.au
Ingredients: flour, extra virgin olive oil, bay leaf, sherry, thyme, garlic, beef cheek, self-raising flour, field mushroom, red wine, carrot, egg, olive oil, onion
Three-Onion French Onion Soup
floatingkitchen.net
Ingredients: flour, extra virgin olive oil, bay leaf, sherry, thyme, garlic, beef stock, bread, gruyere, butter, white wine, red onion, brown sugar, leek, onion
French Onion Potato Soup
rachaelrayshow.com
Ingredients: flour, extra virgin olive oil, bay leaf, sherry, thyme, garlic, chicken stock, milk, gruyere, butter, white wine, white pepper, onion, potato, nutmeg
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: flour, extra virgin olive oil, bay leaf, sherry, thyme, garlic, shrimp, clam, canned crab, lobster, chicken stock, squid ink, ricotta, heavy cream, pecorino, semolina flour, shallot, egg, parsley, cornstarch