flour, thyme, sherry, olive oil & prosciutto recipes
2 recipes
Page 1
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: prosciutto, flour, olive oil, sherry, thyme, veal steak, beef stock, butter, cream, shallot, shiitake mushroom, garlic
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: prosciutto, flour, olive oil, sherry, thyme, veal steak, beef stock, butter, cream, shallot, shiitake mushroom, garlic